HOURS OF OPERATION
(Closed Monday, Tuesday & Wednesday)
Holiday Hours:
Open Feb. 14th for Dinner
Open:
Thursday Dinner
5pm-8pm
Friday & Saturday Lunch
11am-2pm
Friday & Saturday Dinner
5pm-9pm
Sunday Brunch Buffet
10am-2pm
Lunch Menu - Sampler
French Onion Soup, Charlemagne's Steak & Potato Soup, Caesar Salads, Tuna Salad Sandwich, Quiches, French Dip Sandwich, Philly Steak, Bratwurst, Bavarian Schnitzel, Deutsche Egg & Cheese Sandwich, Rueben, Crab Cake Sandwich, Hamburg Burger, German Potato Salad and more!
Dinner Menu - Sampler-(Menu Changes Frequently)
Wienner Schnitzel, Jaeger Schnitzel, Bavarian Schnitzel, Duck Spatzle, Gemengt Grill, Eggihard's Ribeye, Petite Filet Mignon, Salmon Napoleon, Colbert Chicken, Scallop & Shrimp Primavera, Leaning Tower Lasagna, Chicken Marsala.
*All dinners include our salad bar, freshly baked bread, and various side dishes such as spatzel, horseradish mashed potatoes, & fresh vegetables.*
We recommend starting off your meal with one of our nightly featured appetizers, such as our hearty Charlemagne (steak) soup, French Onion Soup, Duck Phillip, Crab Cakes, Shrimp Fra Diavlo, Crab Strudel, Seared Scallops, Gemengt Grill, Lobster Ravioli, and Ham Spatzle.
Imported Beers
Spaten "Optimator", Warsteiner, Paulaner "Hefe-Weizen",
Heineken, Bitburger, Peroni, Stella Artois, Hoegaarden, Becks, Becks Dark, St. Pauli Girl
*Over 150 different European wines available
by the bottle or the glass!*
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